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Le Nonne ratings

  
State/Prov.:   UT
City:   Logan
Price Range:   $15.01 - $30
Street Address:   129 North 100 East
Website:   lenonne.net external link
Zip Code:   84321

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# Ratings:   4
Avg Rating:   4.8

Ratings are based on a best score of 5
(range: 1-5)
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Click to report rating    5/16/09   5     5     5   The best food/service/value in Utah, maybe anywhere! My wife & I grew up in NY & I work in Logan. I drove past Le Nonne for 3 years without ever trying their food (foolish cynicism/“snobbish” skepticism, due to ongoing “post-NY” disappointments). Finally, a friend went there & asked me if I wanted anything. I said “Sure, surprise me...” Was I ever! I had Chef Micheli’s “Ravioli Di Granchio”! It was fantastic! I could not wait to tell my wife about it! We have become “regulars” there & have been treated like lifelong customers ever since! Honestly, though, it seems like everyone is treated that way. They have yet to disappoint us & likely never will. I only wish that we had not waited 3 years! P.S. To anyone who has supposedly had a bad experience there: Give them another try, you won't be sorry. But if you still are, well, then… “...Pearls before swine, lest they trample them under their feet.” is the Biblical quote we offer to Le Nonne in response! Thanks & keep up the great work!  :)
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Click to report rating    9/19/03   5     5     5   Best Italian Food West of NYC
After eating in some of the best Italian Restaurants in the country it was a gastronomic pleasure to partake of this wonderful fare. Thank you, Thank you, Thank you for bringing some Fabulous Italian Cuisine into Logan! 		 :)
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Click to report rating    9/21/02   5     4     5   Fabulous food. Up to international standard. The carpaccio is as good as any anywhere, inculding Italy. Logan is so lucky.
Recommended dishes: Carpaccio, cream puff desert 		 :)
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Click to report rating    7/1/05   4     5     4   Authentic Italian in Utah?
Having such slim pickings in a town such as Logan for good "ethnic" food, it is a breath of fresh air to have Stephanie and Pierre Micheli cook for us! The best Italian food in the state, if not the Intermountain West.
Recommended dishes: Pennette arrabiata, any of the gnocchi 		 :)
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